Pathways of Women’s Empowerment: Policy Discourses on Women’s Empowerment, Ghana/West Africa
Examined how women’s empowerment was understood and promoted by government institutions, development agencies and practitioners in Ghana, with particular attention to policy discourses, institutional practice and the strategies used to advance gender equality.
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Chieftaincy Institutions and Land Tenure Security: Challenges, Responses and the Potential for Reform
Examined how chieftaincy institutions influence land tenure security in Ghana, focusing on the challenges customary land institutions face, their responses to tenure insecurity and the potential for institutional reform.
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Mapping Sustainable Production in Ghanaian Cocoa
Examined the socioeconomic dimensions of sustainable cocoa production in Ghana, including farmer livelihoods, value-chain relationships and the conditions affecting long-term sustainability in cocoa-growing communities.
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Evaluation of the Enhancing Child Nutrition through Animal Source Food Management (ENAM) Project
Conducted a qualitative evaluation of the ENAM project to understand participants’ experiences and the relationship between income-generating activities, household practices and efforts to improve child nutrition through animal-source foods.
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Pathways of Women’s Empowerment: Policy Discourses on Women’s Empowerment, Ghana/West Africa
Examined how women’s empowerment was understood and promoted by government institutions, development agencies and practitioners in Ghana, with particular attention to policy discourses, institutional practice and the strategies used to advance gender equality.
Chieftaincy Institutions and Land Tenure Security: Challenges, Responses and the Potential for Reform
Examined how chieftaincy institutions influence land tenure security in Ghana, focusing on the challenges customary land institutions face, their responses to tenure insecurity and the potential for institutional reform.
Mapping Sustainable Production in Ghanaian Cocoa
Examined the socioeconomic dimensions of sustainable cocoa production in Ghana, including farmer livelihoods, value-chain relationships and the conditions affecting long-term sustainability in cocoa-growing communities.
Evaluation of the Enhancing Child Nutrition through Animal Source Food Management (ENAM) Project
Conducted a qualitative evaluation of the ENAM project to understand participants’ experiences and the relationship between income-generating activities, household practices and efforts to improve child nutrition through animal-source foods.